Nice place, even though it was busy the staff didn&#39;t put pressure on us and we could relax, the service was good, the food was tasty and not expensive.

7eme vin

The chef was once the assistant of Arpege in Milan, and later went to Ambroisie and Pierre Gagnaire, two three-star restaurants, to learn. He combines Spanish, American, and Japanese flavors.
Each dish is very small, with a set meal plus appetizers, a total of 18 dishes, which took nearly 3 and a half hours to eat. Each dish is very delicate, attentive, creative, and there is no mistake. Although it only has one star now, I believe it will be able to get another one within two years. It is a French restaurant worth trying.

Trip Gourmet Awards

No.13 of Fine Dining  in Paris

Fabrice, our waiter, was FANTASTIC! The food, champagne and buzz of the restaurant were all I hoped it would be - a recruiter from Colorado! It was a dream to eat there. My wife and kids also enjoyed it a lot.

Excellent home food, more than reasonably priced, quiet and welcoming. A gem

Food and service were excellent. Prices were VERY reasonable!

Went as a couple on a Thursday evening and could not fault anything. Staff welcoming and very friendly, food outstanding! Will definitely be booking again for our next trip to Paris.

Great service and good. We had a great experience. It&rsquo;s our 3rd time to eat at this placeIn 3 different trips to Paris! Would recommend to all.

不错的地方，即使很繁忙，工作人员也没有给我们压力，我们可以放松的在这里休息，服务很好，食物很可口，价格也不贵。

Loved this gem.  Great food, interesting wine and excellent service.  Owner chatted with us for a while and made nice recommendations about both wine and food.  Traditional French restaurant in a lovely and welcoming setting.

It was my 2nd time here in the last 3 months and I don&#39;t live in Paris! I was back in town and wanted to bring my girlfriend. Excellent escargot, faux gras, bread, duck leg, lamb stew and you MUST get the French toast for dessert!!

Small restaurant, friendly quick service and lovely French bistro style food. Duck confit was delicious as was the salad for starter with seasonal vegetables and a basil dressing! We would definitely go back. Merci!

We found this restaurant on Rick Steves and we were not disappointed. Excellent food and friendly service and cozy atmosphere. A highlight of our trip and we would go back in a heartbeat.

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The sauce and ingredients of each dish are cleverly and intelligently matched, and the advantages of the ingredients themselves are fully bursting on the taste buds with the help of the sauce. Moreover, as my first proper French meal, it is in line with the Chinese appetite and there are no pitfalls, which greatly improved my favorability towards French food.

This is a good neo-bistro, the dishes are fresh and delicious, the taste is very good, the only regret is that the price is a bit expensive!

The service was quick, food was ok, we ordered classic nigiri sushi and some rolls plus yakitori. Nigiri sushi was so so, tuna was good but the rest was not very special. If you&rsquo;ve been in Japan you knew that nigiri usually served with a bit wasabi inside, this was not the case here. So, not so very authentic japanese sushi. California roll was good and yakitori is good buat it&rsquo;s a very small portion. Overall was ok, but will not est here again.

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